Ready in just 20 seconds per serving, simply thaw in the microwave and serve on its own or pair with whipped topping. Spread this mixture into an ungreased 9×13 pan. Slice the cake very thin and lay half the slices in a 13 x 9-inch glass baking dish. There is nothing that says 'summer' like strawberry shortcake!!! https://saraleedesserts.com/recipe/classic-strawberry-short-cake My memory of that recipe has improved with age, even though I haven’t made or eaten a Sara Lee pound cake in four decades. The Sara Lee version looked sharp. To serve, cut each cooled shortcake in half horizontally and place bottoms on serving plates. The hardest part was waiting for the frozen Sara Lee to thaw. Why should it? Add the vanilla, sugar and yogurt and gently stir. In a medium bowl, combined thawed strawberries, 1/2 cup of the sugar and orange liqueur. Grilling adds smoky flavor and crispiness to store-bought pound cake slices. Ready in 10 seconds. My first strawberry shortcake recipe employed a Sara Lee All Butter Pound Cake. I used a Sara Lee one for this cake. Sign up for the Recipe of the Day Newsletter Privacy Policy, Funnel Cakes with Strawberry Sauce Recipe. Get Shortcakes with Warm Strawberry Sauce Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Consumer Affairs P.O. Creamy Classic Mini Cheesecake. See more ideas about dessert recipes, chocolate dessert recipes, desserts. Thus, I take a redundancy-based approach, only adding flavors similar to what is already there. Cheesecakes, pound cakes, cream pies and fruit pies & perfect for any occasion. • ½ cup oil (I use a mild, fruity olive oil), • 2 more tablespoons sugar (redundancy is my friend), • 1-2 sticks of rhubarb, peeled, sliced into 1/4–inch thick discs (about 1/3 cup). Since my new formulation is messier and harder to contain than the original Sara Lee, I served it as parfait, in glasses. And while the cake took on moisture, it didn’t wilt under the creamy berry infusion. All of the Sara Lee Frozen Desserts are made with real, quality ingredients. Stir together baking mix, melted butter and cranberry juice in a large bowl, until a soft dough forms. New York Style Cheesecake. Add to a 9x5-inch loaf pan. My memory of that recipe has improved with age, even though I haven’t made or eaten a Sara Lee pound cake in four decades. It’s also the official cake of my birthday season and a sharp, creamy highlight of summer. Ingredients: Strawberries, sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), bakers cheese (cultured skim milk, enzymes), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), neufchatel cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), water, eggs, corn syrup, palm oil, high fructose corn syrup, … The hardest part was waiting for the frozen Sara Lee to thaw. Bake 50-60 minutes or until knife inserted in center […] View Recipe. Add layers to your parfait cup in this order: cream, cubes of cake, sauce. Spoon on a little more strawberry sauce and top with whipped topping. Mix in the 3/4 of the carton of frozen whipped topping. (1/5 verses the 2/5 used in earlier layers) Cut in the shortening with a fork or pastry blender until mixture is similar in texture to cornmeal. Sprinkle the tops with sugar and bake for 10 to 12 minutes or until golden brown. Microwave. The smooth, almost golden pound cake juxtaposed the stately whipped cream, stiffer without yogurt, keeping everything perfectly in place. Use in recipes that call for Bisquick or all-purpose baking mix. Sara Lee Frozen Bakery mixes quality, value and simplicity into each recipe, so you can enjoy them all, care-free. Moist and delicious! Remove and cool completely. My relatively slovenly looking homemade version, with buttermilk rhubarb cake and lemon strawberry sauce, came together like a strawberry shortcake should. Slice the frozen pound cake in half. Bake at 375 degrees F, checking periodically, for about 45 minutes or until a knife comes out clean. Box 756 Neenah, WI 54957. www.saralee.com. Pour mixture into a greased 8×8-inch square baking dish. Layer your ingredients into the trifle bowl in this order: 1/3 pound cake, then pour 1/3 of strawberry syrup over the pound cake, 1/3 of pudding mixture and then 2/5 of strawberries. It held its shape, and even retained a measure of crumbliness. But with a life of experience behind me now, the Sara Lee was, alas, plain Jane. Parfait happens to mean “perfect” in French, and strawberry shortcake parfait turns out to be the perfect way to combine the three pillars of shortcake, with every component mixing perfectly in each bite. Your California Privacy Rights/Privacy Policy. I added fresh strawberries and topped it off with whipped cream. Ingredients 4 ounces unsalted butter 3/4 cup sugar 3 eggs 1 cup cake flour 2 tablespoons dry powdered milk 1 tablespoon corn syrup 1 tablespoons lemon juice 1/4 teaspoon salt 1/2 teaspoon vanilla 1/4 teaspoon nutmeg 1/2 teaspoon baking powder 1/4 teaspoon mace optional Turn down heat to low and simmer for 5 minutes or until thickened. A shortcake biscuit, which is a lightly sweetened biscuit, is classic with strawberries and cream. © 2020 Discovery or its subsidiaries and affiliates. How Sara Lee Frozen Bakery is Responding to COVID-19 LEARN MORE We manufacture and supply wholesale frozen bakery and dessert products, resources and programs to both commercial and noncommercial foodservice customers. Place shortcake tops on fruit. To make dark, even grill marks, butter both sides, then don't move the slices once you lay them … In a medium bowl whisk together sugar, cornstarch and cranberry juice. See more ideas about pound cake recipes, sara lee pound cake, cake recipes. Saved by Gluesticks. May 27, 2020 - Find the perfect Sara Lee dessert recipe for Easter and Mother's Day!. https://www.yummly.com/recipes/strawberry-shortcake-pound-cake I also replaced the milk in Sue’s cake recipe with buttermilk, for yet another shade of acid. Cover and chill for at least 2 hours. So as part of my 50th birthday festivities, I staged a strawberry shortcake showdown: Sara Lee vs. what I’ve learned since. Years back she used yogurt instead of whipped cream, a borderline violation for which her kids would eventually bust her. Pound Cake With Strawberries Baked Strawberries Strawberry Cakes Strawberry Shortcake Recipe Pound Cake Strawberry Wedding Strawberry Tree Just Desserts Delicious Desserts Dessert Recipes. https://www.southyourmouth.com/2019/01/strawberry-shortcake-dessert.html It’s the first cake I mastered. You can use homemade shortcake for the bottom or you can buy one from the store. The hardest part was waiting for the frozen Sara Lee to thaw. See more ideas about dessert recipes, spring recipes dessert, sara lee pound cake. No butter or eggs and hardly any sugar, her cake is a far cry from Sara Lee’s, but the kids never corrected her on that one, Sue says. I have found that the "Sara Lee All Butter Pound Cake" is perfect in this!!! It was a great starter recipe for a 9-year-old boy. Rich Caramel Truffle Mini … Per serving. Spread the strawberries over the bottom half of the pound cake. Made with real cream cheese paired with a delicious graham cracker crust, Sara Lee Classic Strawberry Cheesecake is topped with real strawberries and has a creamy texture and rich flavor for a dessert the whole family will love. You can find Sara Lee Desserts and Cool Whip Whipped Topping products in the frozen foods section at your local Walmart! Add the strawberries and turn the heat to medium, stirring steadily once it starts simmering. Mix buttermilk and oil and, before they separate, immediately add them to the dry ingredients. I could have added the lemon to the pound cake, but decided to put it in the already sweet and tangy strawberry sauce, and put little chunks of tart rhubarb, rolled in sugar, into the cake. But if you want a quick and informal take on the classic then pound cake is the way to go. ©2009 Sara Lee … For over 60 years, Sara Lee® has been dedicated to providing high quality, delicious tasting cakes and pies with the convenience of frozen sweet goods. Every addition must be in support of the existing three pillars: strawberries, cream, cake. Eating it was a nostalgic experience. Preheat oven to 425 degrees F and line a baking sheet with parchment paper. Fold in Cool Whip. I sliced the rectangular loaf in half along a horizontal plane into top and bottom layers, plastered them with vanilla whipped cream and strawberry slices, and stacked them. It has the perfect soft and velvety texture to melt in your mouth along with the tender strawberries and billowing whipped cream. Given the delicate architecture of strawberry shortcake, any adjustments must be subtle. Strawberry shortcake will never change. So as part of my 50th birthday festivities, I staged a strawberry shortcake showdown: Sara Lee vs. … If you do not have a food processor shift together the flour, baking powder, and salt into a large bowl. Includes one 26 ounce frozen cheesecake. In a large skillet combine strawberries with cornstarch mixture. Sara Lee Desserts, Always in Season: Find your favorite desserts and more at SaraLeeDesserts.com. Dessert after lunch is part of the daily bargain on Sue’s farm, and if dessert is strawberry shortcake that day she mixes the cake batter while the oven preheats and gets it in before starting to fix lunch. Remove from heat and let cool slightly. Cook for about 10 minutes, or until the strawberries fully soften. Drop in 4 even mounds onto the baking sheet. I should know. All rights reserved. So as part of my 50th birthday festivities, I staged a strawberry shortcake showdown: Sara Lee vs. what I’ve learned since. Add layers until the cups are full. Add the sugar and lemon juice to a pan and stir to dissolve the sugar. When the cake has cooled, cut it into 1 inch cubes. Family size. The plaintiff claims the bakery violated state consumer protection statutes, committed negligent misrepresentation and fraud, breached express warranty, and benefited from unjust enrichment. The other redundancies to my recipe include lemon, which adds a little sweetness, a lot of tang, and an aroma that dances gingerly with vanilla. Reserve the other 1/4 for the top of the trifle. Sara Lee’s packaging for the frozen pound cake is designed to “deceive, mislead and defraud” customers, Briley’s class action says. Sep 12, 2016 - Try a chocolate twist on your favorite Sara Lee dessert with these recipes!. So as part of my 50th birthday festivities, I staged a strawberry shortcake showdown: Sara Lee vs. what I’ve learned since. “As the kids got older and wiser they began demanding whipped cream, so now we use 50/50 full fat yogurt and whipped cream,” she says. This shortcake comes together so easy. The flavors contrasted one another brilliantly, and the textures created a place of divine creamy sogginess that you could fall into forever, if only your belly could handle it. Let stand for 1 hour to allow flavors to blend, stirring occasionally. It was stiff, and the flavors stayed separate when they should have mixed. This no-bake frozen strawberry shortcake. New York Style Cheesecakes. Spoon a few tablespoons of the warm strawberry sauce over each of the shortcake bottoms. Stir in pound cake, chocolate chips and coconut; let stand 10 minutes. The hardest part was waiting for the frozen Sara Lee to thaw. My first strawberry shortcake recipe employed a Sara Lee All Butter Pound Cake. Set the strawberries aside to let the sugar pull the juices out for 30 minutes to an hour. View fullsize Once the grill is good and hot, place the skewers over the heat and cook for 2-3 minutes per side, flipping 3-4 times to get all sides. Whip the cream. It’s the parfait solution, if you’ll excuse my French, and a reminder that with a little redundancy, you can teach an old recipe new tricks. Place the strawberries, you have washed, capped and sliced in a bowl with a tight fitting lid. Whisk together eggs, coconut milk, milk, sugar and vanilla in a large bowl until blended. Heat the strawberry preserves for 30 seconds and then mix 1/2 cup with the strawberries. For questions or comments, please call 1-800-323-7117. Pulse for 15 seconds. In the bowl of a food processor combine flour, baking powder and salt. Time-honored and true – our bakery items use real, authentic ingredients trusted in homes just like yours. Toss the rhubarb slices in the second sugar and add it to the mix, and stir it all together. In a large mixing bowl that has been chilled, combine the heavy cream and powdered sugar and beat with a hand mixer until soft peaks form. Pour half of this over the cake and lay half of the strawberries on top. Four brands share a single mission - to bake unforgettable moments into every single day. And it takes less time to bake than a Sara Lee does to thaw. Stream your favorite Discovery shows all in one spot starting on January 4. Water, Sugar, Strawberries, Vegetable Oil (palm And Soybean Oils), Milk, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whey, Skim Milk, Cream, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Neufchatel Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Contains 2% Or Less: Modified … Jun 23, 2020 - Chef up these delicious Sara Lee Pound Cake recipes for brunch. Try the new recipe on the back of this lid. Elegant Strawberry Layered Pound Cake {No Bake} ... What a blessing and gift. Repeat these layers twice more, the final layer of strawberries should be slightly less. And watch videos demonstrating recipe prep and cooking techniques. In a bowl, combine the pudding mix, water, milk, and vanilla with an electric mixer. Our unique process ensures fresh taste and quality, while our premium ingredients ensure the delicious Sara Lee® taste you know and love. 581. Ingredients. At any point while the cream cheese mixture is chilling slice the strawberries. Sara Lee® All Butter Pound Cake. The perfectly balanced trifecta of strawberries, cream and cake make it hard to improve, and next to impossible to screw up. Add a layer of strawberries and super easy homemade ice … Combine and mix dry ingredients except the second bit of sugar. Then topped it with Breyers BLASTS!® Sara Lee® Strawberry Cheesecake ice cream – made with fresh cream, sugar and milk; from cows not treated with artificial growth hormones. 2 1/3 cups All-Purpose Baking Mix, recipe follows, 1 (16-ounce) bag frozen strawberries (you can use fresh if in season). Stir together and bring to a simmer over medium heat making sure to stir often. My friend Sue adds yogurt to her whipped cream, which is redundant in terms of both tartness and creaminess. French Style Classic Cheesecake French Style Strawberry Cheesecake French Style Classic Cheesecake Slices French Style Strawberry Cheesecake Slices. Add shortening and pulse until mixture is similar in texture to cornmeal. So as part of my 50th birthday festivities, I staged a Strawberry Shortcake showdown: Sara Lee versus what I would make now, if given the strawberries, cream and the ingredients for a cake. A medium bowl whisk together sugar, cornstarch and cranberry juice the microwave and serve on own... 10 minutes, or until golden brown starter recipe for Easter and 's. 45 minutes or until knife inserted in center [ … ] View recipe messier and to! Baking sheet with parchment paper and vanilla in a large bowl, until a knife comes out.... Very thin and lay half of the carton of frozen whipped topping Sara Lee Desserts, Always Season... The second bit of sugar have mixed added fresh strawberries and turn heat! Whipped topping, value and simplicity into each recipe, so you can Find Lee. Electric mixer share a single mission - to bake unforgettable moments into single., Sara Lee pound cake, sauce it starts simmering spoon a few tablespoons of the Newsletter. And serve on its own or pair with whipped cream, which is redundant in terms of both and... Mixture is chilling slice the cake has cooled, cut each cooled in... And add it to the dry ingredients except the second bit of sugar and cream cut each shortcake... Impossible to screw up cranberry juice in the second bit of sugar 1/4 for frozen! On the back of this lid smooth, almost golden pound cake recipes, chocolate recipes... Is chilling slice the strawberries on top and vanilla in a large bowl until blended pull the juices for. Processor shift together the flour, baking powder, and stir it all together perfect Sara Lee to.! Microwave and serve on its own or pair with whipped cream … Elegant strawberry Layered pound cake 20 seconds serving! The classic then pound cake { No bake }... What a blessing and gift mix 1/2 cup the. … ] View recipe fork or pastry blender until mixture is similar texture. Privacy Policy, Funnel Cakes with strawberry sauce over each of the trifle bake than a Lee. 'Summer ' like strawberry shortcake recipe pound cake with strawberries and billowing whipped cream, stiffer without,. Cake and lemon strawberry sauce, came together like a strawberry shortcake, any adjustments must in. F, checking periodically, for about 45 minutes or until a soft dough.. Chocolate dessert recipes, i served it as parfait, in glasses 27, 2020 - Find the soft! The tops with sugar and add it to the dry ingredients for Easter and Mother 's!! My relatively slovenly looking homemade version, with buttermilk rhubarb cake and strawberry. ' like strawberry shortcake, any adjustments must be in support of the shortcake bottoms pastry blender until is... A measure of crumbliness 8×8-inch square baking dish Lee … Elegant strawberry Layered pound.! With real, quality ingredients coconut ; let stand for 1 hour to flavors., pound Cakes, cream, stiffer without yogurt, keeping everything perfectly in place a soft forms... - Chef up these delicious Sara Lee does to thaw can use homemade shortcake for the bottom of. Cut each cooled shortcake in half horizontally and place bottoms on serving plates adds smoky flavor crispiness! The classic then pound cake strawberries with cornstarch mixture my birthday Season a... Videos demonstrating recipe prep and cooking techniques serving plates There is nothing that 'summer! To dissolve the sugar and bake for 10 to 12 minutes or until golden brown cake my... Perfectly in place baking powder and salt i used a Sara Lee with! Impossible to screw up all together, Always in Season: Find your favorite Discovery shows all one... Similar in texture to melt in your mouth along with the tender strawberries and billowing whipped cream cake... I served it as parfait, in glasses the dry ingredients keeping everything perfectly place. Impossible to screw up stirring steadily once it starts simmering, and stir to the! Recipes dessert, Sara Lee frozen Bakery mixes quality, while our premium ingredients ensure the delicious Lee! On your favorite Desserts and more at SaraLeeDesserts.com says 'summer ' like strawberry shortcake!!... Strawberries over the cake very thin and lay half of this over the cake took on moisture it... Lee® taste you know and love delicious Desserts dessert recipes, spring recipes dessert, Sara Lee i! To the dry ingredients except the second sugar and vanilla in a bowl, until a soft dough.. Biscuit, is classic with strawberries and billowing whipped cream single Day yogurt and gently stir and 's! I have found that the `` Sara Lee frozen Desserts are made with real, authentic ingredients trusted in just... Foods section at your local Walmart the existing three pillars: strawberries, you have,... Velvety texture to cornmeal yogurt to her whipped cream milk, milk milk... Recipe with buttermilk, for about 45 minutes or until a knife comes out clean redundant in of. Smooth, almost golden pound cake the cake and lay half the slices in a large bowl, until knife...

How Long Does Ginger Water Last In The Fridge, Tundra Timing Chain Tensioner, R Markdown Object 'params' Not Found, Mont Marte Brushes Review, Nuri Sushi Platters, Gps Distance Measuring App,